Parchment paper and bakery release paper are cellulose-based papers that are used in baking as a disposable non-stick surface. Both are also called bakery paper or baking paper. They should not be confused with waxed paper, also known as wax paper or rarely as butter paper.
Printing and writing papers are paper grades used for newspapers, magazines, catalogs, books, commercial printing, business forms, stationeries, copying and digital printing
Print-through (sometimes referred to as bleed-through) is a generally undesirable effect that arises in the use of magnetic tape for storing analogue information, in particular music